Serves 4 -6
1 Package Burrito-sized Flour Tortillas
1 Can Pasta Sauce
1 Package Sliced Pepperoni
2 Cups Mozzarella Cheese, shredded
Oil for brushing
1 Tsp Garlic Powder
Preheat oven to 375º
1. In a bowl, add pepperoni, mozzarella cheese, and sauce, mix until pepperonis are evenly distributed.
2. Scoop portion of the mixture into the middle of tortilla, roll tortilla and place into a grease 13 x 9" pan. Repeat until pan is full , and ingredients are used up.
|Cram em all in >8D|
3. Brush tops with oil, sprinkle garlic, and cheese on top. Cover pan with tin foil.
4. Bake at 375º for 20 minutes. Remove foil. Bake for an additional 15 minutes.
Allow to cool for 5 - 10 minutes. Serve with a salad. I like to drizzle a little ranch on mine.