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Showing posts with label Oatmeal. Show all posts
Showing posts with label Oatmeal. Show all posts

Tuesday, January 14, 2014

Blueberry Oatmeal


1/2 cup oats
1 c. water
1/4 c. frozen blueberries
1-2 tsp sugar or brown sugar
2 tbsp sliced almonds
1 tsp cinnamon
1 tsp nutmeg

Bring water to boil
Add blueberries to water
Once boiling, add oats & spices
Cook 5-10 min until water absorbed 
Top with sugar and almonds

:)
It comes out SO BLUE/PURPLE. 

Tuesday, October 22, 2013

Baked Pumpkin Oatmeal

This is a recipe I came across a year or two ago. It's  tasty,  filling, and pretty cheap to make!


Serves 6

Ingredients:

2 1/2 Cups Old Fashioned Oats
1 1/2 Cups Pumpkin Pie Mix
1 1/2 Cups Milk
1/4 Cup Maple Syrup
1/4 Cup Ground Flax  (Optional)
2 Eggs, beaten
1 Tsp. Vanilla
1 Tsp Baking Powder
1 Tsp Cinnamon
1/4 Tsp Nutmeg
Dash of Ground Cloves

7" x 11" Pan, greased.

Directions:

Preheat Oven to 350ยบ

1. Place all ingredients in a large bowl, mix until all ingredients are well incorporated. Pour into   baking Dish.

2. Cover with tin foil  and bake in oven for 30 minutes, remove tin foil , and bake for an additional 20 minutes. 

Allow to cool for 15 minutes.



Nomnomnomnom



Oatmeal with milk, so good!

Tuesday, September 24, 2013

Apple Pumpkin Oatmeal

 So I originally found a recipe on pinterest for pumpkin granola that I wanted to try. I didn't have some of the ingredients so I just changed a few things, and it came out really good :) I later found another recipe for apple-pie oatmeal.... and eventually sorta combined the two, creating this monster delicious breakfast. Mmmmmmmmmm oatmeal! 


Pumpkin Granola recipe:
Makes: 3 2/3 cups

(the orignial recipe called for cranberries, pumpkin seeds, and pecans, instead of the sunflowers, almonds, and raisins :P)

1/4 cup uncooked quinoa, rinsed well and pat dry
1 1/2 cups rolled oats
1/4 cup ground flaxseeds
1/4 cup sunflower seeds
1/4 cup chopped almonds
1/2 cup raisins
1/4 cup  honey
1/4 cup pumpkin puree
1 tsp olive oil
1 tsp pumpkin spice (or more to taste)
1/4 tsp cinnamon
1/2 tsp salt
1/2 tsp vanilla extract


1. Preheat oven to 325 degrees
2. Spread oats & quinoa on baking sheet and bake for 10 minutes
3. Remove oats/quinoa from oven and place in medium bowl, mixing in the nuts and fruit
4. Decrease oven temp to 300 degrees
5. In a second bowl, mix together honey, pumpkin, oil, vanilla, and spices
6. Mix dry and wet ingredients together
7. Spread onto baking sheet and bake 20 min or until golden brown
8. Store in air-tight container 



Apple-Pie Oatmeal:
Servings: 1

1. Cook 1/3 c. oatmeal on the stove with 2/3 c. water
2. Add in 1 small apple, cut into bite sizes
3. Add in spices----> pumpkin spice, cinnamon, nutmeg, ginger (1 tsp each)
4. Let simmer until water absorbs and apples are soft

I first tried oatmeal with pumpkin spices, with the pumpkin granola added last.... then I had tried the apple-pie oatmeal with pumpkin granola... and YUM! The cooked apples are really good :) 

Apple Pumpkin Oatmeal:
Servings: 1

1. Cook apple-pie oatmeal
2. Add 1/3 c. pumpkin granola
3. Add splash of unsweetened vanilla almond milk
4. If you like it sweeter, add 1-2 tsp brown sugar on top!